Milhao Corn Ingredients, a specialist in industrial solutions derived from non-GMO corn with 15 years of market experience, takes its broad portfolio to FISA 2018 – the world’s leading food ingredients event, which will take place on August 21, 22 and 23 in São Paulo – SP.
One of the 500 largest Brazilian agribusiness companies and the 3rd largest in the Grain category, Milhao presents its innovative products that develop foods rich in vitamins, fibers, minerals, antioxidants, gluten-free, allergen-free and transgenic-free. for various industry sectors, the healthy food market that is featured at FISA 2018.
At the opportunity, Milhao launches its new arepa flour. Ideal to produce arepas, traditional corn tortillas, transgenic free arepa flour is a highly nutritious and innovative product produced with flint, a special type of corn that provides higher industrial yield.
In addition to the arepa, Milhao bets on its pre-gelatinized corn flour and on its white corn flour, versatile and already established products on the market, which go through strict control in each stage of production, from the selection of seeds to the final quality tests. In addition, they are tested and certified by internationally recognized food safety systems, such as FSSC 22000, Halal, Kosher, WGC (Whole Corn) and GMO Free (Preserved Identity).
Visit us! You can meet us during the three-day event at booth 60 – Hall 9 and get a closer look at the best of GMO-Free corn ingredients for the industry.
Fi South America – FiSa 2018
Stand 60 – Hall 9
Date: August 21 to 23
Hour: 13h to 20h
Location: Transamerica Expo Center
Address: Av. Dr. Mário Villas Boas Rodrigues, 387 – Santo Amaro – São Paulo (SP)
Oficial site: www.fi-events.com.br
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