Corn ingredients at Foodex Japan 2018

By Aline Montanini

Milhão, the corn industry, which is among the country’s 3 largest agribusinesses, will take part in one of the world’s leading food and beverage fairs, the Food and Beverage Exhibition – FOODEX 2018. The event takes place from 6 to 9 March, in Tokyo – Japan.

The previous edition registered 3,282 exhibitors from 77 countries and a total audience of more than 82 thousand visitors. The important event highlights the positioning of the Japanese market that creates trends and is very demanding in terms of safety and quality.

Specialized in safety and non GMO (non GMO), Million takes its innovative industrial ingredients that undergo rigorous control at every stage of production, from seed selection to final quality testing. In addition, they are certified and certified by internationally recognized food safety systems: FSSC 22000, Halal, Kosher, WGC (Integral) and GMO Free (Preserved Identity).

“Our solutions develop foods rich in vitamins, fibers, minerals and antioxidants, gluten-free, allergen-free and transgenic, serving, in addition to several sectors, the healthy food market. It’s a great opportunity to get to know the best of the non GMO corn ingredients for the industry, “says Foreign Trade Manager Klayton Lima.



Stand: Hall 5 booth c01
Date: March 06 to 09
Time: 10:00 a.m. to 5:00 p.m. (16:30 on last day)
Location: Makuhari Messe
Address: 2 Chome-1 Nakase, Mihama Ward, Chiba, Chiba Prefecture 261-0023, Japan

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